The activity involves harvesting apples directly from orchards within or near the Memphis, Tennessee, region. This typically takes place during the late summer and early fall when apples are ripe and ready for picking. Participants visit local farms, select their own apples from the trees, and often pay by the pound for their harvest.
Engaging in such agricultural tourism offers several benefits. It provides a connection to local agriculture, supports regional farms, and offers a recreational outing for families and individuals. Historically, apple orchards were more prevalent in the area, and renewed interest in local sourcing and agritourism has led to a resurgence in these activities. The availability of locally sourced produce contributes to regional economic growth and promotes sustainable agricultural practices.
